Nestled along the storied shores of Kahuwai Bay, Kona Village Resort offers a unique blend of luxury and cultural heritage. Originally established in 1961, this expansive 81-acre retreat features 150 freestanding thatched-roof hale (bungalows), connected by crushed-coral paths that meander through lush landscapes. The resort's design pays homage to the ancient fishing village that once thrived here, creating an atmosphere that feels more like a laid-back village than a traditional luxury resort.

At the heart of this serene haven is Moana, the resort's signature restaurant. Embracing the rich history of the area, Moana's menu showcases a variety of seafood-forward dishes, including miso-glazed kampachi, charred 'ahi, and Kona lobster. The open-air A-frame structure offers panoramic views of the bay, providing an idyllic setting to enjoy Kona's famous sunsets. Adjacent to the dining area, the popular Talk Story Bar invites guests to unwind with a tropical drink under swaying palm trees, enhancing the island's relaxed ambiance.

The resort's commitment to sustainability is evident in its operations. Powered entirely by solar energy, Kona Village has achieved multiple LEED Gold certifications, reflecting its dedication to environmental stewardship. Guests can explore the property on beach bikes, participate in cultural activities, or simply relax by the pools, all while immersed in the natural beauty and cultural richness of the Big Island.

For those seeking an authentic Hawaiian experience that seamlessly blends luxury with tradition, Kona Village Resort and Moana restaurant offer an unforgettable stay in Kailua-Kona.